Le Comptoir de l’Ile de Groix is an artisanal cannery living to the rhythm of the tides. It is made there according to the tradition of rillettes and artisanal preserved fish using noble ingredients, without colorings or preservatives.
6,90 € tax incl.
100g
With these saffron notes, discover the langoustine rillettes with Breton saffron. Rich in langoustine, langoustine rillettes with Breton saffron are made in Brittany by the artisanal cannery on the island of Groix.
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Description
Ingredients
Langoustine (35%), liquid cream, saithe, onion, carrot, wheat flour, garlic, Guérande salt, saffron 0.01%.
Fabienne's tips
These rillettes will accompany aperitif spreads and also a cold fish starter for example.