Discover our selection of artisanal pâtés, artisanal rillettes and other Provençal terrines. Black Bigorre pork, free-range duck, rabbit, deer and wild boar... here all the pâtés are artisanal, made with love by passionate producers. The recipes are passed down through the generations and follow local traditions, as evidenced by the Provençal caillette, the black pork pâté from Bigorre or the foie gras pâtés with Quercy walnut liqueur. The rillettes when they are pure duck! Quality is not a luxury but an art of living... Find my selection of artisanal pâtés, pure duck rillettes and Provençal terrines in my online delicatessen.