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Your palate will enjoy these preciously...
Sardines marinated in extra virgin...
Mackerel rillette with goat cheese is a...
Flaked tuna marinated in tomato sauce...
The delicacy of French scallop rillette...
Flavorful and perfectly seasoned, these...
In love with exotic flavors? Cumin,...
Artisanal and deliciously pink, the...
"Le comptoir de l'Ile de Groix" added...
Rouse your taste buds, discover sardine...
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Lobster bisque with curry is a savory &...
Sought after, abalones cling to rocky...
Noble, the sea bass is fished with a...
Langoustine fish soup made with fresh...
Store your cocktail stick, whelk...
Marinated albacore tuna crumbs...
A tasty mix of Haddock (31.4%) cooked...
Oyster rillettes handmade in Brittany,...
Discover the cooked tuna and its...
Discover the monkfish accompanied by...
For fish soups lover or tempting to...
Discover the white albacore tuna cooked...
Through its expertise, “Le Comptoir de...
Original but of remarkable taste...
“Le Comptoir de l’Île de Groix” offers...
A great classic, the Mackerel provides...
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Seaweed tartare.
Fish soup lover? Seafood and earth food...
Discover the seaweed court-bouillon...
This lobster oil is a specialty of...