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Rillettes aux Noix de St Jacques

In love with exotic flavors? Cumin, turmeric and curry will make you travel through this delicious recipe of Indian style tuna rillettes.

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Description

In love with exotic flavors? Cumin, turmeric and curry will make you travel through this delicious recipe of Indian style tuna rillettes.

 “Le Comptoir de l'Île de Groix”, a non-industrial Canning factory, develops, according to the tradition, authentic fishes rillettes made with noble ingredients!

Without colorings or preservatives and especially rich in fish!

Made in Groix Island, Brittany.

Ingredients

Tuna (52%), cream, place, water, milk protein and lactose, wheat flour, salt, seasoning (Indian Curry, Cumin, Coriander, Turmeric, Ginger, Pepper, Chili Pepper, nutmeg, garlic, cardamom onion nail clove, paprika and mustard seed) (1%), shallots (celery, nuts, mustard, sesame, soy, sulphites), garlic, Espelette pepper.

No coloring or preservatives.

Fabienne's tips

As an appetizer, you can cook wraps with this Indian style tuna rillettes. Just add few slices of avocado, cilantro, crispy lettuce, a drizzle of Buddha’s hand olive oil, and diced tomatoes and you are all set!

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Indian Style Tuna Rillettes

Indian Style Tuna Rillettes

In love with exotic flavors? Cumin, turmeric and curry will make you travel through this delicious recipe of Indian style tuna rillettes.