Marcel Baey smoked salmon rillettes are handcrafted at Le Portel by the sea in the Nord Pas de Calais department. Serve chilled then keep refrigerated after opening.
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Smoked salmon rillettes
Rich in fish flesh, these smoked salmon rillettes from Marcel Baey are cooked from salmon (65%) including smoked salmon (35%), seasoned with crème frèche then precisely seasoned. Delicious and very creamy on Marcel Baey sliced baguette toasts.
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Rich in fish flesh, these smoked salmon rillettes from Marcel Baey are cooked from salmon (65%) including smoked salmon (35%), seasoned with crème frèche then precisely seasoned. Delicious and very creamy on Marcel Baey sliced baguette toasts.
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Availability date: 01/1/2012
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Marcel Baey smoked salmon rillettes are handcrafted at Le Portel by the sea in the Nord Pas de Calais department. Serve chilled then keep refrigerated after opening.
Salmon* (65%) including smoked salmon* (35%), fresh cream, vegetable fibers (flax and citrus fruits), sugar, Guerande salt, pepper Possible traces of molluscs, crustaceans, mustard and eggs.
On a sliced baguette, a real delight in the mouth.