Discover the chicken rillettes with garlic and thyme from Mottay Gourmand. Emilie and Pierre Yves Martin, passionate about cooking, have put a great deal of know-how into the preparation of their recipes. Severe tastings have led to products of high taste quality.
5,60 € tax incl.
120g
Here the recipes of rillettes are researched, tested and accomplished for the best. This rillette is creamy and very tasty. Not greasy and melts in the mouth. Garlic and Thyme sublimate the preparation.
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Description
Ingredients
Chicken meat from France 71%, duck fat from France 24%, garlic 3%, Guérande salt, thyme 0.2%, black pepper.
Fabienne's tips
To be enjoyed on a spread as an aperitif and or in a varied plate at the start of a meal.