The Regaud family shares its very good cuisine by making these dishes cooked according to old traditional recipes. The processed products come from the region.
7,95 €
190g
Duck rillettes made by our artisan partner the Regaud cannery in the heart of Lot et Garonne. This traditional recipe comes from family experience and will delight all guests.
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Description
Ingredients
Duck meat and fat 98%, eggs, salt, pepper.
Fabienne's tips
Duck Rillettes will accompany cold starters and toasts. Duck is a real treat!
Sommelier’s advice: Marcillac or Cahors