The dish is prepared according to very good old traditional recipes. A real know-how in the kitchen and the good tables.
29,60 €
600g
A Touraine specialty from Herin, producer of tapée pears. A complete dish for two people. This excellent cooked dish will allow you to delight your guests like the great chefs!
More details
Customers also viewed
Description
Ingredients
Filet mignon of pork from France, tapé pears 10%, onions, Vouvray AOP wine, Samos AOC muscat wine, cornstarch, salt, pepper..
Fabienne's tips
I advise you to reheat the cooked dish over low heat. This cooked dish is for two or three people.
Sommelier's advice: dry white wine or also a Cote du Rhône.