Let yourself be surprised by its vegetable pasta: beets, carrots, tomatoes, celery. Vegetables are tasted like never before in a salty-sweet mix. Very good flavors in the mouth with all the aromas of vegetables.
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Located in Saint Méloir des Ondes in Brittany, the artisanal company develops a whole range of very high quality confectionery.
The creations are permanent with an objective of modernity in flavors and traditions in manufacturing. Local products are mainly used.
Fenouil, tomate, basilic, romarin, sucre, sirop de glucose, gélifiant pectine, acidifiant acide citrique, sel, vinaigre, fécule de maïs, panko.
I recommend tasting the sashimi with a cheese platter.
