UTILISATION DE COOKIES
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Mélange de champignons sauvages
6,60 € tax incl.
50cl

Produced in France in one of the last mushroom farms still in operation, Paris mushrooms have good taste qualities and are the most widely consumed. This button mushroom mousseline will allow you to rediscover the good taste of the mushroom most known to connoisseurs.

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Description

Button mushrooms are the best known of the cultivated mushrooms and are very fragrant.

Ingredients

water, button mushrooms (Agaricus bisporus) 24%, potato, fresh cream, water, eggs, butter, potato starch, cassava starch, salt, spices.

Fabienne's tips

A delicious hot starter. You can add 10% water, fresh cream and why not sprinkle with fresh parsley.

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Button mushroom velouté

Button mushroom velouté

Produced in France in one of the last mushroom farms still in operation, Paris mushrooms have good taste qualities and are the most widely consumed. This button mushroom mousseline will allow you to rediscover the good taste of the mushroom most known to connoisseurs.