These Itxassou cherries are guignes (soft-fleshed) which are precocious.
This traditional and artisanal jam highlights all the perfume and aromas of black cherries.
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jam of black cherries from the Basque country
Artisan black cherry jam from Itxassou.
The Itxassou black cherry, (Itsasuko gerezi beltza in Basque), is the name of one of the three main varieties of cherries grown in the Basque Country and its surroundings.
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Artisan black cherry jam from Itxassou.
The Itxassou black cherry, (Itsasuko gerezi beltza in Basque), is the name of one of the three main varieties of cherries grown in the Basque Country and its surroundings.
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These Itxassou cherries are guignes (soft-fleshed) which are precocious.
This traditional and artisanal jam highlights all the perfume and aromas of black cherries.
60% fruit (cherries) per 100g
This jam goes wonderfully with soft cheeses but also many others. It can also be presented at breakfast.