Located in the Vaucluse department, Maison de Plantin cultivates a high level of excellence that contributes to its reputation. A French truffle specialist for generations, they are rigorously selected to bring out the best in them.
Maison de Plantin's grilled asparagus delight with summer truffle will delight gourmets and chefs alike. This divine spread made with artichokes and summer truffle (Tuber aestivum) will enhance your gourmet appetizers. Discover this spread for truffle lovers and those who enjoy shared culinary pleasures.
Disponible
Located in the Vaucluse department, Maison de Plantin cultivates a high level of excellence that contributes to its reputation. A French truffle specialist for generations, they are rigorously selected to bring out the best in them.
Grilled green asparagus 74%, rapeseed oil, summer truffle 5%, concentrated lemon juice, salt, natural flavoring, garlic, tarragon.
Cooks know how truffles can flavor different dishes. Epicureans will appreciate the aroma. After opening, refrigerate and consume quickly.